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	<title>Newcity Resto &#187; Gone but not forgotten</title>
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	<description>Dining and food culture in Chicago</description>
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		<title>Parsing the Painted Lady: Ukrainian Village’s new punk-rock cuisine</title>
		<link>http://resto.newcity.com/2009/01/17/parsing-the-painted-lady-ukrainian-village%e2%80%99s-new-punk-rock-cuisine/</link>
		<comments>http://resto.newcity.com/2009/01/17/parsing-the-painted-lady-ukrainian-village%e2%80%99s-new-punk-rock-cuisine/#comments</comments>
		<pubDate>Sat, 17 Jan 2009 14:21:51 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[Gone but not forgotten]]></category>
		<category><![CDATA[Bleeding Heart Bakery]]></category>
		<category><![CDATA[Michelle and Velentin Garcia]]></category>
		<category><![CDATA[Painted Lady Organic Eatery]]></category>

		<guid isPermaLink="false">http://resto.newcity.com/2009/01/17/parsing-the-painted-lady-ukrainian-village%e2%80%99s-new-punk-rock-cuisine/</guid>
		<description><![CDATA[By Michael Nagrant Like Le Tigre, Kathleen Hanna’s late-nineties riot grrl group, Painted Lady Organic Eatery is fierce, provocative, political and touched with a bit of girly girl pink.  Though if you’re not the kind of person who enjoys blood-spattered shots of Chicago roller-derby chicks (photos of which adorn almost every flat surface here), then [...]]]></description>
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		<item>
		<title>411: In the Garage</title>
		<link>http://resto.newcity.com/2008/10/09/411-in-the-garage/</link>
		<comments>http://resto.newcity.com/2008/10/09/411-in-the-garage/#comments</comments>
		<pubDate>Thu, 09 Oct 2008 20:43:18 +0000</pubDate>
		<dc:creator>Jan Hieggelke</dc:creator>
				<category><![CDATA[Gone but not forgotten]]></category>
		<category><![CDATA[News etc.]]></category>
		<category><![CDATA[Wicker Park]]></category>
		<category><![CDATA[The Pontiac Café]]></category>
		<category><![CDATA[Turan Yon]]></category>

		<guid isPermaLink="false">http://resto.newcity.com/?p=2186</guid>
		<description><![CDATA[The Pontiac Café, a once auto-mechanic turned Wicker Park landmark café and saloon, will soon be sliding its garage doors shut—for good. After fifteen years in business, the establishment’s owners have decided to move on to other endeavors. According to bartender Turan Yon, the bar’s expected to close between October 17-24.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Power Play: Clinton Street’s Powerhouse shakes, rattles, rolls</title>
		<link>http://resto.newcity.com/2007/12/20/power-play-clinton-street%e2%80%99s-powerhouse-shakes-rattles-rolls/</link>
		<comments>http://resto.newcity.com/2007/12/20/power-play-clinton-street%e2%80%99s-powerhouse-shakes-rattles-rolls/#comments</comments>
		<pubDate>Fri, 21 Dec 2007 01:47:12 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[Gone but not forgotten]]></category>
		<category><![CDATA[Alinea]]></category>
		<category><![CDATA[Charlie Trotter’s]]></category>
		<category><![CDATA[Jerry Kleiner]]></category>
		<category><![CDATA[John Peters]]></category>
		<category><![CDATA[Powerhouse]]></category>

		<guid isPermaLink="false">http://resto.newcity.com/2007/12/20/power-play-clinton-street%e2%80%99s-powerhouse-shakes-rattles-rolls/</guid>
		<description><![CDATA[By Michael Nagrant The tragedy of good interface design is that if a designer’s done his or her job, no one seems to notice. Sure there’s the occasional Apple product about which folks bomb Internet forums regarding “scroll wheels” and “flicks” like squalling schoolgirls pining for The Beatles on Ed Sullivan. But when’s the last [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Au Revoir Ambria: An old stalwart waves goodbye</title>
		<link>http://resto.newcity.com/2007/07/05/au-revoir-ambria-an-old-stalwart-waves-goodbye/</link>
		<comments>http://resto.newcity.com/2007/07/05/au-revoir-ambria-an-old-stalwart-waves-goodbye/#comments</comments>
		<pubDate>Fri, 06 Jul 2007 03:35:53 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[Gone but not forgotten]]></category>
		<category><![CDATA[Ambria]]></category>
		<category><![CDATA[Berghoff]]></category>
		<category><![CDATA[Café BaBaReeba]]></category>
		<category><![CDATA[Christian Eckmann]]></category>
		<category><![CDATA[Daniel Barenboim]]></category>
		<category><![CDATA[Gabino Sotelino]]></category>
		<category><![CDATA[Mon Ami Gabi]]></category>
		<category><![CDATA[Nelson Algren]]></category>
		<category><![CDATA[Pump Room]]></category>
		<category><![CDATA[Rich Melman]]></category>
		<category><![CDATA[Ritz-Carlton Dining Room]]></category>

		<guid isPermaLink="false">http://resto.newcity.com/2007/07/05/au-revoir-ambria-an-old-stalwart-waves-goodbye/</guid>
		<description><![CDATA[By Michael Nagrant Indeed while our aldermen are still insufferable gas bags, Chicago is, for the most part, no longer windy, second or the hog butcher to the world. We’ve left those monikers behind, because of the one label that still applies. Chicago is now, and as it was in 1951 when Nelson Algren wrote [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Requiem for a Restaurant: Why Del Toro died</title>
		<link>http://resto.newcity.com/2007/03/22/requiem-for-a-restaurant-why-del-toro-died/</link>
		<comments>http://resto.newcity.com/2007/03/22/requiem-for-a-restaurant-why-del-toro-died/#comments</comments>
		<pubDate>Thu, 22 Mar 2007 12:40:23 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[Gone but not forgotten]]></category>
		<category><![CDATA[Andrew Zimmerman]]></category>
		<category><![CDATA[Del Toro]]></category>
		<category><![CDATA[Fiddlehead Café]]></category>
		<category><![CDATA[Gunthorp farms]]></category>
		<category><![CDATA[Kurt Estopinal]]></category>
		<category><![CDATA[Mia Francesca]]></category>
		<category><![CDATA[MOD]]></category>
		<category><![CDATA[Opera]]></category>
		<category><![CDATA[Robert Levitt]]></category>
		<category><![CDATA[Suhail]]></category>
		<category><![CDATA[Terry Alexander]]></category>

		<guid isPermaLink="false">http://resto.newcity.com/?p=426</guid>
		<description><![CDATA[By Michael Nagrant When Del Toro opened in December 2005, it was a modest affair, devoid of the auspicious pomp surrounding most restaurant launches. There was some buzz because local impresario Terry Alexander was reinventing his popular Wicker Park spot MOD. But when I first met chef Andrew Zimmerman, he spoke of the inspiration of [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Culinary Mythology: A Lenten meal that isn’t much of a sacrifice</title>
		<link>http://resto.newcity.com/2007/02/22/culinary-mythology-a-lenten-meal-that-isn%e2%80%99t-much-of-a-sacrifice/</link>
		<comments>http://resto.newcity.com/2007/02/22/culinary-mythology-a-lenten-meal-that-isn%e2%80%99t-much-of-a-sacrifice/#comments</comments>
		<pubDate>Fri, 23 Feb 2007 03:57:33 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[Gone but not forgotten]]></category>
		<category><![CDATA[Alinea]]></category>
		<category><![CDATA[Charlie Trotter's]]></category>
		<category><![CDATA[Custom House]]></category>
		<category><![CDATA[Intelligentisa]]></category>
		<category><![CDATA[Scylla]]></category>
		<category><![CDATA[Shawn McClain]]></category>
		<category><![CDATA[Spring]]></category>
		<category><![CDATA[Stephanie Izard]]></category>

		<guid isPermaLink="false">http://resto.newcity.com/?p=415</guid>
		<description><![CDATA[By Michael Nagrant As a first-generation American (my mom was born in Poland), I’ve seen the ease and speed in which cultural traditions are lost, and so I’m determined to preserve the meaningful ones. It’s probably why as a secular Catholic, too lazy to attend regular Sunday mass, I still try to adhere to most [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Sandwich Safari: Sifting through the debris in Glenview</title>
		<link>http://resto.newcity.com/2007/01/15/sandwich-safari-sifting-through-the-debris-in-glenview/</link>
		<comments>http://resto.newcity.com/2007/01/15/sandwich-safari-sifting-through-the-debris-in-glenview/#comments</comments>
		<pubDate>Mon, 15 Jan 2007 20:39:15 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[Fast Food/Street Food]]></category>
		<category><![CDATA[Gone but not forgotten]]></category>
		<category><![CDATA[Hot Dogs/Sausages]]></category>
		<category><![CDATA[Doug Sohn]]></category>
		<category><![CDATA[Fred Markoff]]></category>
		<category><![CDATA[fRedhots and Fries]]></category>
		<category><![CDATA[Hot Doug’s]]></category>
		<category><![CDATA[Mother’s]]></category>
		<category><![CDATA[Simon Landry]]></category>

		<guid isPermaLink="false">http://resto.newcity.com/2007/01/15/sandwich-safari-sifting-through-the-debris-in-glenview/</guid>
		<description><![CDATA[By Michael Nagrant Prior to Hurricane Katrina, the word “debris” had one meaning in New Orleans. It was an iconic roast beef po-boy served at 401 Poydras Street at the corner of Tchoupitoulas at a spot called Mother’s. The lore is that a customer asked original owner Simon Landry to add the bits of roast [...]]]></description>
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