Dining and Drinking Top 5: May 2020

Richie Farina, The Trotter Project

1
The Trotter Project/Kitchen Sessions Video Series
Watch and learn how to cook (or refine your stove-side technique) with local chefs like Ina Pinkney (Ina’s Place) and Craig Harzewski (Brindille), as well as out-of-towners like Thomas Keller (The French Laundry).
Ongoing

 2
Tip Your Bartender
Every day at 4pm, bartenders from across the country, including Alicia Arredondo (Lost Lake), offer drink recipes and mixology tips—then you can tip via Venmo, to relive the old days.
Ongoing

 3
James Beard Foundation Webinars
The James Beard Foundation supports programs to help you use your time well during the plague months in seminars that will help you come back stronger than ever.
Ongoing

 4
WEVO Wine Seminars
Live online tastings begin when you buy some wine, then pick a date and time and get a link to a personalized wine tasting with experts like local Liz Barrett, who, word has it, is lots of fun.
Ongoing

 5
Virtual Boozy Brunch with Belinda
Belinda Chang and Chicago mixologists and chefs like Julia Momose (Kumiko and Kikko) and Sarah Grueneberg (Monteverde) created a series of virtual cocktailing and cooking shows to keep you well-fed.
May 3